Gobi Manchurian Gobi Manchurian Dry Gravy
Gobi Manchurian Gobi Manchurian is my all time favourite. I make them quite often to serve with my main dishes.This can be made in few minutes and goes well with any Indo Chinese meal like fried rice or noodles. I make them different style each time. If I prefer to make gobi manchurian healthy, I bake cauliflower in air fryer or in oven. Some times I toast them in very little oil in a pan till golden and crispy....