About this Recipe Dulce de leche is Spanish for sweet made of milk; Other regional names in Spanish include manjar (delicacy) and arequipe; dulce de leche made with goats milk is known as cajeta in some Mesoamerican countries. It is also known as confiture de lait in French. It is also known as kajmak in Polish cuisine, where it was created independently based on Turkish kaymak, a type of clotted cream....
on Mar 19, 2021, Updated Aug 12, 2023 Here are some more of my favorite chaat recipes that I often make at home: Matar Chaat, Aloo Chaat, Bhel Puri, Dahi Puri, and Samosa Chaat. You Might Also Like Imagine this: crispy fried flour crackers loaded up with a riot of flavors – tangy and spicy chutneys, cooling yogurt, hearty chickpeas and potatoes, and a sprinkle of aromatic spices—all coming together in one glorious bite....
Kadala Theeyal Recipe with step by step pictures. Chana cooked in a roasted coconut sauce which has an intense flavour taste delicious with rice. Since they don’t get time to cook anything, what they will do is they make puliyogare and this kadala theeyal the previous day itself. These two dishes survive well the next day or even a couple of days if made properly.. So after the tiring festival(yes they expose so much to hot sun and walk so long in that), people return home starving like anything....
How to Make Khatti Dal Recipe Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration. IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM! 📖 Recipe Card Hyderabadi Khatti Dal Recipe Step by Step
You can add 1 cup of wheat flour and a ¾ cup of plain flour. but I am sure the cake will be just perfect with complete wheat flour as well. And the addition of sugar depends on your taste. Try to use a really ripe bananas for the best banana flavour. Similar Recipes, How to Make Layered Banana Cake Preheat oven to 170 degree C. Line a loaf pan with parchment paper, grease with oil and set aside....
Pin Keto Bread Recipe Its been few days since i started keto. The one thing which i miss the most in keto is my bread. I love bread. It is the first thing which i make for breakfast along with fried egg when i need quick breakfast fix. So when i was searching for keto bread recipe, this is the first recipe which caught my eyes. About Keto Bread Recipe This bread can be made in under 3 mins....
on Jan 10, 2021, Updated Aug 11, 2023 Here are some more chicken curries that you may like: Malai Chicken Curry, Methi Chicken Curry, Chicken Masala, and Andhra Style Chicken Curry. Indian food is so diverse that you can explore new dishes for a lifetime. Each region and each community has its own specialty. My love for trying out new recipes landed me on exploring Malabari cuisine. Malabar is a region in Kerala dominated by the Muslim population....
Marzipan Chocolate Recipe - Eggless Marzipan Recipe with step wise pictures. Delicious marzipan chocolate which is eggless. This is a healthy sweet treat for your kids. You can put them in their lunch box as well. I have heard about marzipan but have never tasted it before. It is nothing but sweet almond dough which is formed from powdered almonds and sugar. There are so many versions out there of making marzipan....
Couple days back mom asked me to make her this peanuts. So i got the recipe from her and tried it immediately. And it turned out so yummy. I would recommend you to add more garlic, because those fried up garlic taste so yummy..I was just picking those garlic from the peanuts. So try it and let me know how it turned out. Ingredients for Masala Kadalai Peanuts - 2 cups ( I used Raw) Gram Flour - ½ cup Rice Flour - 3 tbsp Chilli Powder - 1 tbsp Baking Soda - ½ tsp Garlic - 10 cloves with skin on Fennel Seeds / Sombu / Saunf - 1 tsp Asafoetida / Hing / Kaya Podi - ½ tsp Salt to taste Red Food Coloring a pinch Water as needed Oil for deep frying...
Methi Malai Chicken Recipe with step wise pictures. Delicious and creamy methi malai chicken which taste great with rice or roti. This gravy goes perfect with pulao as well. When i was looking for dinner inspiration online, i came across a picture of a spicy chicken curry served with some naan. I got so inspired from that so i made it almost immediately. This chicken dish is so easy to make, you dont need coconut or any other stuffs....
Moroccan Salmon Recipe I really love salmon so I’m always looking for new ways to prepare it. My latest favorite flavors I’ve been experimenting with lately are the Moroccan spices, so it was only fitting to create a salmon recipe with all those enticing flavors. And yes there’s a generous amount of the spice rub used here, it will seem like a lot but don’t be afraid to use all of it....
on Oct 29, 2024 Here are a few more Indian dry snacks recipes that you may like: Roasted Makhana Namkeen, Cornflakes Namkeen, Shankarpali, Shakarpara, and Namak Para. With Diwali round the corner, I am making a lot of my dry snack recipes and this murmura namkeen cannot be left behind. Updated the recipe with some more pointers so that it becomes even more easier for you all to follow. Do try it!...
About this Recipe Who is the true inventor of the sandwich? The sandwich is named after John Montagu, 4th Earl of Sandwich, an English aristocrat from the eighteenth century. He is said to have asked his valet to bring him meat sandwiched between two slices of bread. What’s the difference between sandwich bread and regular bread? Sandwich bread can be designed to slice easily, cleanly, and uniformly, and it can have a fine crumb (the soft, inner part of the bread) and a light texture....
Pin Kerala Style Nethili Meen Curry Recipe Nethili meen kuzhambu is my husband all time favorite. This kerala style fish curry not only taste amazing but is super easy to make as well. About Nethili / Anchovies An anchovy is a small, common forage fish in the Engraulidae family. The majority of species are found in marine waters, but several will enter brackish water, and some are restricted to fresh water in South America....
Pin Crusty No Knead Bread Recipe No Knead Bread Recipe with Step by Step Pictures. No knead rustic bread taste amazing with some soup or salad. I wanted to bake a sour dough bread for a long time. Sour dough bread can be little tricky. So i wanted to start with a basic bread which is similar to sour dough without sour. It is a rustic bread which is made in a dutch oven....
on Sep 22, 2022, Updated Apr 10, 2024 Here are some more pasta recipes that you may like: Chicken Florentine Pasta, White Sauce Pasta, Tuscan Chicken Mac And Cheese, Instant Pot Chicken Broccoli Pasta, and Gigi Hadid Pasta. You Might Also Like For the uninitiated, olive tapenade is a French condiment made using olives, capers, herbs, and sometimes anchovies. It has a savory umami flavor and a chunky, meaty texture....
This is a raita which i made with onions, i added some chilli powder and cumin powder in this, to make it tasty and flavourful. Similar Recipes,Beetroot RaitaRadish RaitaCucumber RaitaOnion Tomato RaitaCherry Tomato RaitaSpicy Mango Raita If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration....
This recipe is similar to my white chocolate fudge but taste so yummy because of the addition of oreos. This is great for kids, they will love it for sure. Hope you will give this a try and let me know how it turns out for you. How to Make Oreo Fudge If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can....
on Jan 10, 2024, Updated Oct 08, 2024 I love making a variety of pakoras at home. Here are some of my favorites – Aloo Pakora, Paneer Pakora, Chicken Pakora, and Punjabi Bread Pakora. When I moved to Bangalore 19 years ago, it used to rain every evening. Every evening was the perfect weather to indulge in crispy hot pakoras and a kadak cup of masala chai. It was a great incentive to learn to make a variety of pakoras and I actually did that....
📖 Recipe Card What does panch phoron taste like? It can broadly be categorized as a mild aromatic blend with a slight bitter, taste which comes from fenugreek and mustard seeds. The nutty and earthy undertone is from mustard seeds and fennel seeds. Using panch phoran masala in dishes, adds a melange of flavours in just a spoonful. About Panch Phoron Panch phoron, Panch Phodan, or Bengali Pancha Phutana is a whole spice blend that originated in the eastern part of the Indian subcontinent and is popular in the cuisines of Eastern India and Northeastern India, particularly in Bhojpur, Mithila, Odisha, Bengal, and Nepal....
