About this Recipe
How to Make Cake for Barbie Cake
I still can’t believe that maha is 2 already. It’s been fantastic being her mom and being with her the whole time. I love to see her growing up, but sometimes it feels really hard to see her growing up. I know every mom has that feeling. For her first birthday i made a 6 layer rainbow cake. I was thinking what to make for her second birthday, finally i decided to make her favourite doll cake which is barbie. Just love the way how she says barbie with her toddler speech!
Birthday party & Doll Cakes
We decided to take it as a small party by inviting just some close relatives and friends. As usual i decided to cook the meals. This time i decided to make finger foods instead of meals. So i planned the menu few days in advance and prepared for it couple days back. I will share how i planned in my baby blog. This is what i made, first the guest were welcomed with a drink mint ginger soda. Then i made nutella and peanut butter finger sandwich, spicy veg mayo sandwich, chilli paneer skewers, fruit kebabs, spring rolls, potato and peas samosa, garlic cheese bombs and ice cream with strawberry sauce. I also made monster cookies to give as a take home gift for the guest. I really enjoyed hosting the party and maha enjoyed the cake as well. Somehow managed to take pictures of the cake, so here i am sharing it. Hope you will love it. Similar Recipes,6 Layer Rainbow CakeEggless Chocolate CakeDevils CakeTriple Chocolate CakeChocolate Chip Pound CakeRum Chocolate CakeChocolate Mousse RecipeCheckerboard Cake Barbie cakes are very popular among girls because they contain cute and appealing dolls in edible form. These cakes resemble the bright and colourful Barbie doll. Barbie cakes are very attractive and will complement any celebration or event.
Who created the doll cake ?
Dolly Varden Cakes had three colour layers : white, red, and chocolate, but some had two layers of light and dark (with raisins, currents, molasses). It eventually evolved into a Doll Cake (plastic doll stuck in middle of a cake with frosting as a dress). Strawberry Essence : Strawberry essence is a simple way to add a powerful rose flavour to baked goods, sauces, ice cream, and beverages. The essence should be food grade and adhere to international food standards. Before purchasing, double-check the expiration date. In ice cream, milk desserts, jellies, and bakery items. All Purpose Flour / Maida :Maida requires more oil or butter when baking or cooking because it is lighter and rises faster, which is why bakers prefer maida to atta. All-purpose flour can be used for a variety of tasks, including baking, cooking, coating meats and vegetables, and thickening sauces and gravies. To manufacture all-purpose flour, a blend ofhard wheat (which has more gluten) and soft wheat is crushed together. Egg :Raw eggs have a fairly bland flavour, but those who are more sensitive to them may find them overpowering. Because egg yolks are mostly fats, they have a buttery flavour, are very creamy, and have a smooth mouthfeel. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
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📖 Recipe Card
Barbie Doll Cake Step by Step
How to Prepare Cakes for Barbie Cake
How to Assemble Barbie Cake
How to Decorate Barbie Cake