Why?? Why do I keep making cupcakes to just have around to tempt me so all day long? Well, I love them so I’m not going to stop making them. I guess I’m just going to have to gift them a lot.
These cupcakes will basically leave you speechless! I made this recipe because the lemon blueberry combo is one of my new favorites. I’m so proud of the how the results turned out with this recipe (sorry I just have to brag a little about these)!
Blueberry Cupcakes with Lemon Buttercream
You get a fluffy, moist, blueberry cupcake generously covered with an amazingly delicious, fluffy and flavorful lemon buttercream frosting and then to finish it off its drizzled with a nearly pure blueberry blueberry sauce. Yes, they melt in your mouth! Good luck stopping at just one cupcake with these… You can spruce these up however you’d like! If I was serving to small children, I might leave out the blueberry sauce for cleanliness (moms know!) and instead choose to garnish with fresh blueberries or sprinkles. Some lemon zest or a thinly sliced triangle of lemon wedge would also look very pretty on top!
Spring Desserts
What it is about spring that makes me want ALL of the fruity and sweet treats? I don’t know, but I do know that these fantastic treats will be a huge hit at any spring or summer gatherings you attend. Here are some recipes you should try next!
Bird’s Nest Easter Cupcakes Lemon Cheesecake Mousse Lemon Ricotta Cake Pineapple Upside Down Cake Key Lime Pie Banana Tres Leches Cake
