Version 2: Creamy Cajun Pasta Recipe
Version 1: Spicy Cajun Chicken Pasta
About this Recipe
Cajun cuisine is a cooking style developed by Cajun–Acadians who were deported from Acadia to Louisiana in the 18th century and incorporated West African, French, and Spanish cooking techniques into their original cuisine. An authentic Cajun meal is typically a three-pot affair, with one pot dedicated to the main dish, one tosteamed rice, specially made sausages, or some seafood dish, and the third to whatever vegetables are plentiful or available. Crawfish, shrimp, and andouille sausage are all common ingredients in a variety of dishes. Pasta is a type of food that is typically made from an unleavened dough of wheat flour mixed with water or eggs and formed into sheets or other shapes before being boiled or baked. Rice flour or legumes such as beans or lentils are sometimes substituted forwheat flour to produce a different flavour and texture, or as a gluten-free alternative. Pasta is a traditional Italian dish. KIDS LUNCH BOX IDEAS,Veggie Wrap & GrapesBeetroot Rice with Brinjal Fry Similar Recipe, Creamy Tomato Pasta Grilled Chicken Pasta Mac & Cheese Vegetable & Chicken Pasta Arrabiatta Pasta Cajun Spice mix :Cajun Seasoning combines a bold spicy flavour (from cayenne pepper and paprika) with a subtle earthiness (provided by the garlic, onion, and herbs). It’s the ultimate all-purpose seasoning and the spice blend I can’t live without. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
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Similar Recipe,Bechamel SauceVegan Lasagna SheetsSpinach & Mushroom Lasagna Cajun Seasoning: Salt - 1 tsp Chilli Powder - 1 tblspn Garlic Powder - 1 tblspn Pepper Powder - 1 tsp Onion Powder - 1 tblspn Oregano - 1 tsp Thyme - 1 tsp
Creamy Cajun Pasta Preparation
Cook pasta in salted boiling water as per package directions. Drain and set aside. Heat butter in a pan, add in garlic and onion and saute till transparent. Add in chicken and mix well. Cajun spice mix and oregano and mix well. In goes chicken stock and cook till chicken is done. Pour cream and mix well. Add in cooked pasta and mix well, cook till it coats the pasta. Add in cheese and mix well. Serve.Pictorial:
