Anything that contains the word “Caprese” in the recipe title, I’m in. I love Caprese entrees and appetizers and I love a hot off the griddle grilled cheese. When the two are combined together you get an intensely delicious sandwich that you won’t easily forget. The juicy tomatoes pair perfectly with the bright and fresh flavor of basil, all wrapped together with melty, stretchy mozzarella? It’s perfect! A drizzle of balsamic glaze or a sprinkle of garlic salt on the bread before grilling can make it even more delicious. Obviously you don’t have to use fresh bread as I listed in the recipe, but I figure if you are going to fill a sandwich with fresh mozzarella, fresh tomatoes and fresh basil then you may as well keep a good thing going. Looking for a delightfully simple and quick lunch or dinner idea? Look no further because it doesn’t get much easier than grilled cheese and this is grilled cheese done right. Enjoy!
Upgraded Grilled Cheese Recipes
A classic grilled cheese is simple and easy—basic white bread, butter, and a slice or two of American cheese. But we can do better than that! Remix your grilled cheese with flavors you love and you’ll never go back! Get creative with what you’ve got in your fridge, or head to the grocery store and pick up a new cheese you’ve never tried. Experimenting in your kitchen is fun! Here are some grilled cheese recipes to give a shot:
Sun Dried Tomato Spinach and Ricotta Grilled Cheese Broccoli Ham Grilled Cheese Sandwich Chile Relleno Grilled Cheese Sandwich Spinach Artichoke Grilled Cheese Ranch Potato Grilled Cheese Sandwich Mediterranean Grilled Cheese Sandwich
