I love building grilled cheese sandwiches because there are countless combinations of what can be created and you have a simple yet satisfying meal in a number of minutes. The other great thing about grilled cheese is the amount of flavor you can get with so few ingredients. It’s possible thanks to the key ingredient, the abundance of flavor packed cheeses that are available. Cheese is one of the greatest foods ever. I’ve made three different kinds of grilled cheeses to join in on the celebration of grilled cheese month (yeah grilled cheese is so amazing it’s earned a whole month of celebration. I want to figure out how to do this for my birthday =)). This one is two amazing foods in one, grilled cheese along with a twist on a classic Mexican dish, Chile Relleno. Rather than stuffing, dipping and frying a Chili Relleno, I layered the ingredients while keeping all the same flavors. Grilled cheese lovers, put this at the top of your must make soon list.
