Chocolate Dipped Oranges
I’ve already made these three times in the last three weeks, my family absolutely loves these and I love that they are quick treat! Believe it or not my mom who is crazy about dark chocolate actually liked the white chocolate ones better so be sure that you try both versions at one point or another.
One thing I love about these is that the chocolate ones taste like those chocolate oranges you buy during the holidays – but so much better. And the white ones taste like a an orange creamsicle – but again, even better. I mean once you start popping these things it’s hard to stop. But they are like 66% fruit so that makes them about 66% healthy right :)? Really though these are a better choice than the towers of cookies everywhere. But don’t turn down the cookies this time of year, it happens once a year so enjoy the towers of cookies everywhere! Try these soon, while the best mandarins are in season!
Tips for This Recipe
One important thing to note is that these should be served right away, as I listed in the recipe. The reason being is because the oranges may start to dry out – or maybe that’s just me because I’m in a dry climate. But I think that’s pretty common for citrus in general in any climate. You can lightly brush the un-dipped portion with a little water but it’s a tedious task so I recommend that you just dip in chocolate about 10 minutes before you plan on serving them.
More Chocolate Dipped Recipes You’ll Love!
White Chocolate Dipped Ginger Cookies White Chocolate Dipped Peppermint Chocolate Cookies Chocolate Dipped Cranberry Cookies Chocolate Dipped Toffee Pecan Shortbread Cookies
