Chocolate Wheat Bran Muffins Recipe

Chocolate Wheat Bran Muffins

This is one of the healthy muffins which are baked using wheat bran. There are two types of bran, one is an oat bran and another one is wheat bran. They come from the outer husk of the oat and wheat. If you find them in your supermarket, just make sure you stock them. they will be available in the cereal section of your supermarket. Similar RecipesBanana BreadBanana CakeCinnamon MuffinsBanana Cornflakes MuffinsBanana Chocolate CupcakesCarrot Banana CakeBanana Chocolate MuffinsBanana Nuts Muffins

Ingredients for Wheat Bran Chocolate Muffins

Wheat Bran - 1 ½ cup / 90 grams Wheat Flour / Atta - 1 cup / 120 grams Cocoa Powder - ⅓ cup / 40 grams Raisins or Prunes or any dried fruits - ½ cup Baking Powder - 1 tsp Baking Soda / Cooking Soda - 1 tsp Milk - 1 ¼ cup / 300 ml Honey - ¾ cup / 180 ml Oil - 2 tblspn Egg - 1

Hope you will give this a try and let me know how it turns out for you..

How to Make Chocolate Wheat Bran Muffins Recipe

Preheat oven to 180 degree C. Grease 12 cup nonstick muffin pan with oil and set aside. Take all the dry ingredients in a bowl and mix well. Add in all wet ingredients and mix well. Add in dried fruit and mix well. The batter will be very thick. Spoon this into muffin pan and bake for 18 to 25 mins. Remove it and cool it for 5 mins. Remove it and serve.

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