Christmas Spiced Fruit Bread Recipe with step wise pictures. Soft and fluffy fruit bread which is perfect for this holiday season. Make a batch and have in fridge, when need slice it up and enjoy with a cup of tea or coffee. My hunger quest for bread making will never end, i couldn’t stop baking my own bread quite often. OMG is the only thing i could say to you. Because this bread turned out to be so soft and fluffy.Very spongy. Similar Recipes, Stollen Milk Bread Pannetonne https://www.yummytummyaarthi.com/2016/12/sweet-tutti-frutti-bread-recipe-fruit.html Pin I have a array of bread and bread based recipes in my blog, you can check all of them in my Recipe Index. Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2012/12/homemade-panettone-italian-christmas.html Pin
📖 Recipe Card
Pictorial: 1)Take dry yeast in a bowl. Pin 2)Add in sugar Pin 3)Add it little warm milk or water Pin 4)Let it sit for 5 mins to activate the yeast. Pin 5)Crack open an egg in a bowl. Pin 6)Add in sugar Pin 7)Add in vanilla essence Pin 8)Add in some warm milk. Pin 9)Whisk well. Pin 10)Add in melted butter Pin 11)Add in the yeast mix. Pin 12) Add it in. Pin 13) Add in all purpost flour. Pin 14)Add in some salt. Pin 15)Add in cinnamon powder Pin 16)Add in soaked dried fruits. I soaked these fruits in red wine for 2 days. Pin 17)Knead it well. Pin 18)Add some butter on top, cover and let it rise. Pin 19)Let the dough rise for 1 hour to 1.5 hours till it doubles in size. Pin 20)Knead the dough again. Pin 21)On a parchment paper place a bowl. use a oven safe bowl. Pin 22)Place the kneaded dough like this. Pin 23)Top with more glazed fruits Pin 24)Bake it in a preheated oven for 30 to 35 mins. Dust with powdered sugar once it comes from oven. Pin 25)Cool it completely, then slice and serve. Pin
title: “Christmas Spiced Fruit Bread Recipe Fruit Bread Recipe” ShowToc: true date: “2024-10-24” author: “Dorothy Reyes”
Christmas Spiced Fruit Bread Recipe with step wise pictures. Soft and fluffy fruit bread which is perfect for this holiday season. Make a batch and have in fridge, when need slice it up and enjoy with a cup of tea or coffee. My hunger quest for bread making will never end, i couldn’t stop baking my own bread quite often. OMG is the only thing i could say to you. Because this bread turned out to be so soft and fluffy.Very spongy. Similar Recipes, Stollen Milk Bread Pannetonne https://www.yummytummyaarthi.com/2016/12/sweet-tutti-frutti-bread-recipe-fruit.html Pin I have a array of bread and bread based recipes in my blog, you can check all of them in my Recipe Index. Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2012/12/homemade-panettone-italian-christmas.html Pin
📖 Recipe Card
Pictorial: 1)Take dry yeast in a bowl. Pin 2)Add in sugar Pin 3)Add it little warm milk or water Pin 4)Let it sit for 5 mins to activate the yeast. Pin 5)Crack open an egg in a bowl. Pin 6)Add in sugar Pin 7)Add in vanilla essence Pin 8)Add in some warm milk. Pin 9)Whisk well. Pin 10)Add in melted butter Pin 11)Add in the yeast mix. Pin 12) Add it in. Pin 13) Add in all purpost flour. Pin 14)Add in some salt. Pin 15)Add in cinnamon powder Pin 16)Add in soaked dried fruits. I soaked these fruits in red wine for 2 days. Pin 17)Knead it well. Pin 18)Add some butter on top, cover and let it rise. Pin 19)Let the dough rise for 1 hour to 1.5 hours till it doubles in size. Pin 20)Knead the dough again. Pin 21)On a parchment paper place a bowl. use a oven safe bowl. Pin 22)Place the kneaded dough like this. Pin 23)Top with more glazed fruits Pin 24)Bake it in a preheated oven for 30 to 35 mins. Dust with powdered sugar once it comes from oven. Pin 25)Cool it completely, then slice and serve. Pin