Some of you may be thinking it’s a little early to be getting out the eggnog but I think November safely qualifies for serving up eggnog. Next, you know I’ll be making these Eggnog Snickerdoodles. This Eggnog French Toast makes for the perfect holiday breakfast, Thanksgiving or Christmas. Not only does it taste truly delicious but, just like other French toast recipes, it is unbelievably easy to make. It only requires 5 ingredients! Those are my kind of breakfasts because I’m not a morning person, so when I have guests to feed I’m all about easy breakfast recipes. I’d like to start sharing more overnight recipes, I’m sure there is some way this could be turned into an overnight French toast casserole.
Really it’s not best with pomegranate arils (kind of an odd flavor combo to do pomegranate and eggnog) I only added them to make it look more festive and fancier, sparkling cranberries would be good for decoration too.
Eggnog French Toast Recipe
I’m sure I will be turning to this French toast recipe many times this season. It tastes just like eggnog but in perfectly golden and buttery French toast form. Serve this up with sweetened whipped cream (a holiday must right?), some protein like juicy sausage, and those irresistible slices of salty, crisp bacon we all crave, and you’ve got a holiday meal worth remembering. Enjoy!
