Farsi Puri Recipe - Fried Gujarati Snack Recipe - Fried Gujarati Mathri Recipe with step wise pictures. Crispy and delicious puri which taste amazing and is so crunchy and crispy. This is a gujarati favorite and it taste amazing. This goes perfectly well with a cup of chai. This super easy puri taste delicious and is so easy to make as well. Similar Recipes, Sweet Diamond Cuts Coconut milk murukku Moong Dal Murukku Oats Murukku Pepper Thattai https://www.yummytummyaarthi.com/2018/10/garlic-sev-recipe.html Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2018/10/dry-kachori-recipe.html Pin
📖 Recipe Card
Pictorial: 1)Take all purpose flour in a bowl. Pin 2)Add sooji / rava Pin 3)Add crushed black pepper Pin 4)Add salt Pin 5)Add in butter / oil / dalda Pin 6)Rub it into the flour Pin 7)Add in water Pin 8)Knead to a stiff dough Pin 9)Roll it into a log like Pin 10)Cut into equal portions Pin 11)Roll each ball into a puri like Pin 12)Prick with fork Pin 13)Deep fry till crisp Pin 14)Serve Pin
title: “Farsi Puri Recipe Fried Gujarati Mathri Recipe Gujarati Snack” ShowToc: true date: “2024-10-22” author: “James Martis”
Farsi Puri Recipe - Fried Gujarati Snack Recipe - Fried Gujarati Mathri Recipe with step wise pictures. Crispy and delicious puri which taste amazing and is so crunchy and crispy. This is a gujarati favorite and it taste amazing. This goes perfectly well with a cup of chai. This super easy puri taste delicious and is so easy to make as well. Similar Recipes, Sweet Diamond Cuts Coconut milk murukku Moong Dal Murukku Oats Murukku Pepper Thattai https://www.yummytummyaarthi.com/2018/10/garlic-sev-recipe.html Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2018/10/dry-kachori-recipe.html Pin
📖 Recipe Card
Pictorial: 1)Take all purpose flour in a bowl. Pin 2)Add sooji / rava Pin 3)Add crushed black pepper Pin 4)Add salt Pin 5)Add in butter / oil / dalda Pin 6)Rub it into the flour Pin 7)Add in water Pin 8)Knead to a stiff dough Pin 9)Roll it into a log like Pin 10)Cut into equal portions Pin 11)Roll each ball into a puri like Pin 12)Prick with fork Pin 13)Deep fry till crisp Pin 14)Serve Pin
