Wheat Flour / Atta - 2 cup + extra if needed Salt - 1 tsp Oil - 2 tblspn Water as needed Ghee for frying and making paratha
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Wheat Flour / Atta - 2 cup + extra if needed Salt - 1 tsp Oil - 2 tblspn Water as needed Ghee for frying and making paratha
Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.