Pin
Grilled Chicken Salad
I love salads, whenever i feel like not having a meal. All i prefer is having a bowl of salad. You can make salad whatever way you like. This one is my favorite since it has honey mustard garlic dressing. I love it so much. Moreover making grilled chicken can be a bit tricky. But if you follow my instructions you will get perfect grilled chicken all the time. I used my home grown baby spinach and lettuce for this salad which made me even more happy. Pin
How do you grill chicken without drying it out?
You can brine the chicken for 4 to 5 hours to keep the chicken moist. Recipe below. Flatten the chicken breast so it even thickness. Even thickness means it will cook evenly and in faster time so it doesn’t dries out. Cook in high temp for shorter time so it doesn’t dries out. Marinate the chicken overnight or at least 2 hours for best flavour.
How to Brine Chicken?
Bring water to a boil, add equal part of salt and sugar. Nearly ½ cup salt and ½ cup sugar for every kg of chicken. Stir until the sugar and salt have dissolved, then allow the brine to cool to room temperature. To use, place chicken in the brine, cover, and refrigerate two hours for skinless breasts, 4 hours for bone-in pieces, and 4 hours to overnight for whole chickens. Drain and pat the chicken dry before cooking.
You will love my Pin If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe Card
Grilled chicken salad with step by step pictures
1)Take chicken breast in a bowl Pin 2)Add in ginger garlic paste Pin 3)Add in pepper Pin 4)Add in lemon juice or vinegar Pin 5)Add in chilli powder Pin 6)Add in cumin powder Pin 7)Add in salt Pin 8)Mix well Pin 9)take dressing ingredients Pin 10)Grate in garlic Pin 11)Add in mustard Pin 12)Add honey Pin 13)Add salt and pepper Pin 14)Add in vinegar Pin 15)Mix well Pin 16)Add olive oil little and keep mixing Pin 17)Dressing is done Pin 18)Apply some oil on paper towel and brush over the grill pan Pin 19)Place chicken Pin 20)Once cooked flip over Pin 21)Slice Pin Pin 22)Take a plate of lettuce and baby spinach Pin 23)Place chicken, tomatoes, peppers Pin 24)Drizzle with dressing Pin 25)Done Pin 26)Serve Pin
title: “Grilled Chicken Salad With Mustard Garlic Dressing” ShowToc: true date: “2024-09-09” author: “Michael Manning”
Pin
Grilled Chicken Salad
I love salads, whenever i feel like not having a meal. All i prefer is having a bowl of salad. You can make salad whatever way you like. This one is my favorite since it has honey mustard garlic dressing. I love it so much. Moreover making grilled chicken can be a bit tricky. But if you follow my instructions you will get perfect grilled chicken all the time. I used my home grown baby spinach and lettuce for this salad which made me even more happy. Pin
How do you grill chicken without drying it out?
You can brine the chicken for 4 to 5 hours to keep the chicken moist. Recipe below. Flatten the chicken breast so it even thickness. Even thickness means it will cook evenly and in faster time so it doesn’t dries out. Cook in high temp for shorter time so it doesn’t dries out. Marinate the chicken overnight or at least 2 hours for best flavour.
How to Brine Chicken?
Bring water to a boil, add equal part of salt and sugar. Nearly ½ cup salt and ½ cup sugar for every kg of chicken. Stir until the sugar and salt have dissolved, then allow the brine to cool to room temperature. To use, place chicken in the brine, cover, and refrigerate two hours for skinless breasts, 4 hours for bone-in pieces, and 4 hours to overnight for whole chickens. Drain and pat the chicken dry before cooking.
You will love my Pin If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe Card
Grilled chicken salad with step by step pictures
1)Take chicken breast in a bowl Pin 2)Add in ginger garlic paste Pin 3)Add in pepper Pin 4)Add in lemon juice or vinegar Pin 5)Add in chilli powder Pin 6)Add in cumin powder Pin 7)Add in salt Pin 8)Mix well Pin 9)take dressing ingredients Pin 10)Grate in garlic Pin 11)Add in mustard Pin 12)Add honey Pin 13)Add salt and pepper Pin 14)Add in vinegar Pin 15)Mix well Pin 16)Add olive oil little and keep mixing Pin 17)Dressing is done Pin 18)Apply some oil on paper towel and brush over the grill pan Pin 19)Place chicken Pin 20)Once cooked flip over Pin 21)Slice Pin Pin 22)Take a plate of lettuce and baby spinach Pin 23)Place chicken, tomatoes, peppers Pin 24)Drizzle with dressing Pin 25)Done Pin 26)Serve Pin
