About Self-Raising Flour
A type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked. This is “white” wheat flour that is sold premixed with chemical leavening agents. It was invented by Henry Jones.
Ingredients
Making Self rising flour at home is easy. You just need three ingredients. Mix it all together and you are done.
All Purpose Flour Baking Powder Salt
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- What is the difference between self-rising flour and all-purpose flour? Mix 1 cup plain flour, 1.5 tsp baking powder, ¼ tsp salt. Yes both are same.