Instant Wheat Adai Dosa Recipe

Okay now coming to the point. I was craving for adai dosa, but i had no time too soak and grind the batter, plus i was lazy. So i came up with this instant adai dosa and it tasted very close to the real one.

About this Recipe

Wheat adai dosa is a simple dosa made with whole wheat flour, rice flour, onions or shallots, herbs, and spices. Its also referred to as Godhuma Dosa or Atta Dosa. This wheat flour dosa can be made in a variety of ways. Wheat dosas have fewer calories and are ideal for people with diabetes or on a weight loss programme. It is nutritiousand beneficial to everyone, whether they are healthy, growing, or recovering from illness. Similarr Recipes,Ada DosaMultigrain Adai DosaJowar AdaiMillet Adai

Step by Step

Spring Onion :Spring onions are very young onions that have been harvested before the bulb has had a chance to swell. The long, slender green tops and small white bulb are both edible and can be eaten raw or cooked. Besan / Gram Flour / Kadalai Mavu : When combined with other gluten-free flours, Gram Flour is a naturally dense flour that lends baked goods a sturdy yet tender texture due to its density and innate binding tendencies. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.