Kaju Watermelon Recipe - Cashew Watermelon Sweet - Diwali Recipes with step wise pictures. Super cute watermlelon cashew sweet. These not only looks super adorable but taste so delicious that you cannot stop with just one. I wanted to try out the variety shapes of kaju sweets which i saw on the shelves of one of my favourite bakery. I thought of making kaju watermelon, strawberry, apple & lotus. Finally i ended up making watermelon and apple. I will soon share apple in a separate post. I used black sesame seeds for the watermelon seeds and they looked perfect when i cut into it. Once you make the basic cashew dough then you can shape it any way you like. Similar Recipes, https://www.yummytummyaarthi.com/2012/11/kaju-katli-cashew-barfi-burfi.html Pin IMPORTANT: Once the mixture is done, if it looks dry for you to mould, sprinkle some milk and knead till smooth and soft. Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2016/10/badam-katli-recipe-almond-katli-recipe.html Pin
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Pictorial: 1)Take cashews in a blender Pin 2)Powder it finelyPin 3)Take sugar in a nonstick panPin 4)Add in water Pin 5)Heat and cook till sugar is meltedPin 6)Bring it to a boil. Cook till 1 string consistency.Pin 7)When you take some of the syrup between your finger, you will be able to form 1 string like this Pin 8)Add in cashew powderPin 9)Mix wellPin 10)Cook till it thickensPin 11)Now it has got nice and thickPin 12)once it gets thick like this, take off the heat.Pin Pin 13)Take it in a plate and let it cool downPin 14)Once it is cooked, add ghee and knead well. Once the mixture is done, if it looks dry for you to mould, sprinkle some milk and knead till smooth and soft.Pin 15)Divide it into three portions.Pin 16)Take one portion and add red food colour to it and some sesame seeds to resemble watermelon seeds.Pin 17)Set aside.Pin 18)Add green food colour one portion and set aside.Pin 19)Now it is done.Pin 20)Take the white portion, flatten it like thisPin 21)Place the red ball inside it.Pin 22)Seal it and roll it smoothly.Pin 23)Take green dough and flatten it, now place the white ball inside it and seal it.Pin 24)Now it is rolled nicely.Pin 25)Done, leave to harden for 5 mins.Pin 26)Cut it in half.Pin 27)Now cut each half in quarter.Pin 28)EnjoyPin
title: “Kaju Watermelon Recipe Cashew Watermelon Sweet Diwali Recipes” ShowToc: true date: “2024-09-17” author: “Suzanne Graham”
Kaju Watermelon Recipe - Cashew Watermelon Sweet - Diwali Recipes with step wise pictures. Super cute watermlelon cashew sweet. These not only looks super adorable but taste so delicious that you cannot stop with just one. I wanted to try out the variety shapes of kaju sweets which i saw on the shelves of one of my favourite bakery. I thought of making kaju watermelon, strawberry, apple & lotus. Finally i ended up making watermelon and apple. I will soon share apple in a separate post. I used black sesame seeds for the watermelon seeds and they looked perfect when i cut into it. Once you make the basic cashew dough then you can shape it any way you like. Similar Recipes, https://www.yummytummyaarthi.com/2012/11/kaju-katli-cashew-barfi-burfi.html Pin IMPORTANT: Once the mixture is done, if it looks dry for you to mould, sprinkle some milk and knead till smooth and soft. Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2016/10/badam-katli-recipe-almond-katli-recipe.html Pin
đź“– Recipe Card
Pictorial: 1)Take cashews in a blender Pin 2)Powder it finelyPin 3)Take sugar in a nonstick panPin 4)Add in water Pin 5)Heat and cook till sugar is meltedPin 6)Bring it to a boil. Cook till 1 string consistency.Pin 7)When you take some of the syrup between your finger, you will be able to form 1 string like this Pin 8)Add in cashew powderPin 9)Mix wellPin 10)Cook till it thickensPin 11)Now it has got nice and thickPin 12)once it gets thick like this, take off the heat.Pin Pin 13)Take it in a plate and let it cool downPin 14)Once it is cooked, add ghee and knead well. Once the mixture is done, if it looks dry for you to mould, sprinkle some milk and knead till smooth and soft.Pin 15)Divide it into three portions.Pin 16)Take one portion and add red food colour to it and some sesame seeds to resemble watermelon seeds.Pin 17)Set aside.Pin 18)Add green food colour one portion and set aside.Pin 19)Now it is done.Pin 20)Take the white portion, flatten it like thisPin 21)Place the red ball inside it.Pin 22)Seal it and roll it smoothly.Pin 23)Take green dough and flatten it, now place the white ball inside it and seal it.Pin 24)Now it is rolled nicely.Pin 25)Done, leave to harden for 5 mins.Pin 26)Cut it in half.Pin 27)Now cut each half in quarter.Pin 28)EnjoyPin
