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Karachi Biscuits Recipe
Super crispy, light and buttery biscuits which is quite a popular cookies made using tutti fruity. This taste so delicious. I was looking for an easy butter biscuits recipe for a long time. Finally i made this cookies or biscuits recipe and it was super hit. This biscuits were crispy and tasty. Super yummy and buttery cookies or biscuits taste amazing with a cup of milk. These cookies are so delicious and can be stored in a air tight container for 3 to 4 days. Similar Recipes,Sprinkle CookiesCornflakes CookiesChocolate Fudge CookiesColoured Ghee CookiesGlazed Chocolate CookiesDates Cookies Pin Hope you will give this a try and let me know how it turns out for you. Pin If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
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Karachi Biscuits Recipe Step by Step Pictures
1)Take butter and powdered sugar in a bowl Pin 2)Cream well Pin 3)Add in milk Pin 4)Cream well Pin 5)Add in flour Pin 6)Add in custard powder Pin 7)Add in baking powder Pin 8)Add salt Pin 9)Mix well Pin 10)Add tutti fruity Pin 11)Mix well Pin 12)Spoon it in a parchment paper Pin 13)Shape it like a log Pin 14)Roll it Pin 15)Chill for 1 hour Pin 16)Unwrap Pin 17)Slice it into rounds Pin 18)Arrange it in a baking tray Pin 19)Bake till done Pin 20)Serve Pin Pin
