You can make kalakand with lots of flavour in it. You can add some cocoa powder and make chocolate kalakand, or add mango puree and make mango kalakand. But I had some lovely saffron which hubby bought from his recent trip to kashmir. I used thatand added some cardamom powder to make a flavourful kalakand. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
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