Kumarakom Fish Curry Recipe - Kumarakom Meen Curry Recipe with step wise pictures. Super spicy and tangy fish curry which is one of my favorite. I was inspired this from our kovalam trip and this turned out to be perfect. Super spicy curry made with fish taste really good with rice. This is a kumarakom speciality and it don’t need any coconut. I have shared so many variation of fish curry in this blog, this is another one. It is made using paarai meen and the recipe is very simple. The flavour and taste for this comes from coconut oil and the small onions which we are using. https://www.yummytummyaarthi.com/2014/07/chettinad-fish-curry-recipe-chettinad.html Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Mackerel Fish Curry Village Style Fish Curry Many More.. Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2017/11/nei-meen-thokku-king-fish.html Pin I had this kumarakom fish curry on our the leela, kovalam trip. This is the picture of it. Pin
📖 Recipe Card
Pictorial: 1)Take fish pieces in a bowl Pin 2)Add in chilli powder, turmeric powder and salt. Pin 3)Mix well and leave it aside. Pin 4)Heat coconut oil in a earthern ware pot Pin 5)Add mustard seeds and fenugreek seeds Pin 6)Add in dry red chillies and curry leaves Pin 7)Add in ginger and garlic Pin 8)Add in chopped shallots Pin 9)Saute for a 5 mins Pin 10)Add salt Pin 11)Add turmeric powder Pin 12)Mix well Pin 13)Add in tomatoes Pin 14)Mix well and add in kashmiri chilli powder and normal chilli powder Pin 15)Stir fry on low heat for 1 min Pin 16)Add tamarind Pin 17)Mix well for 2 mins Pin 18)Add in thick coconut milk Pin 19)Mix well Pin 20)Cook this for 5 mins Pin 21)Add in fish pieces Pin 22)Mix well. Add little extra water if needed Pin 23)Cover and cook on low heat for 7 to 10 mins Pin 24)Done Pin 25)Serve Pin
title: “Kumarakom Fish Curry Recipe Kumarakom Meen Curry Recipe” ShowToc: true date: “2024-09-15” author: “William Cash”
Kumarakom Fish Curry Recipe - Kumarakom Meen Curry Recipe with step wise pictures. Super spicy and tangy fish curry which is one of my favorite. I was inspired this from our kovalam trip and this turned out to be perfect. Super spicy curry made with fish taste really good with rice. This is a kumarakom speciality and it don’t need any coconut. I have shared so many variation of fish curry in this blog, this is another one. It is made using paarai meen and the recipe is very simple. The flavour and taste for this comes from coconut oil and the small onions which we are using. https://www.yummytummyaarthi.com/2014/07/chettinad-fish-curry-recipe-chettinad.html Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Mackerel Fish Curry Village Style Fish Curry Many More.. Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2017/11/nei-meen-thokku-king-fish.html Pin I had this kumarakom fish curry on our the leela, kovalam trip. This is the picture of it. Pin
📖 Recipe Card
Pictorial: 1)Take fish pieces in a bowl Pin 2)Add in chilli powder, turmeric powder and salt. Pin 3)Mix well and leave it aside. Pin 4)Heat coconut oil in a earthern ware pot Pin 5)Add mustard seeds and fenugreek seeds Pin 6)Add in dry red chillies and curry leaves Pin 7)Add in ginger and garlic Pin 8)Add in chopped shallots Pin 9)Saute for a 5 mins Pin 10)Add salt Pin 11)Add turmeric powder Pin 12)Mix well Pin 13)Add in tomatoes Pin 14)Mix well and add in kashmiri chilli powder and normal chilli powder Pin 15)Stir fry on low heat for 1 min Pin 16)Add tamarind Pin 17)Mix well for 2 mins Pin 18)Add in thick coconut milk Pin 19)Mix well Pin 20)Cook this for 5 mins Pin 21)Add in fish pieces Pin 22)Mix well. Add little extra water if needed Pin 23)Cover and cook on low heat for 7 to 10 mins Pin 24)Done Pin 25)Serve Pin
