Kuthiraivali Thinai Adai Dosa - Millets Recipes. Healthy and nutritious millets adai dosa recipe. Highly nutritious and it is a good source of protein. The combo of dal and millets makes it a perfect breakfast dish. This is a highly nutritious and protein rich dosa. This is so easy to make, no fermentation is required. Taste great with any chutney of your choice. I enjoyed it with coconut chutney. You all know recently i have started adding millets a lot in my cooking..It is really healthy to include all those millets / siruthaniyam atleast once a week. So what i do is, mostly i make this millets porridge, everyone loves it too.. https://www.yummytummyaarthi.com/2014/08/millets-adai-dosa-recipe-siruthaniya.html Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2014/08/sorghum-adai-dosa-recipe-jowar-adai.html Pin
đź“– Recipe Card
 Pictorial: 1)Take Kuthiraivalli in a bowl Pin 2)Add thinai arisi Pin 3)Add urad dal with skins Pin 4)Add masoor dal and toor dal Pin 5)Wash it well and soak for 3 to 4 hours Pin 6)Drain it Pin 7)Take it in a blender Pin 8)Make it into a smooth puree Pin 9)Take it in a bowl Pin 10)Add in asafoetida Pin 11)Add salt and chilli powder Pin 12)Mix well Pin Pin 13)Chop up onions, green chillies and curry leaves Pin 14)Add it into the batter Pin 15)Mix well Pin 16)For Making soda, take a ladleful of batter Pin 17)Spread on a hot pan Pin 18)Drizzle oil around the sides Pin 19)flip over when bottom is nicely golden Pin 20)Serve Pinir
title: “Kuthiraivali Thinai Adai Dosa Millets Adai Millets Recipes” ShowToc: true date: “2024-10-28” author: “Alberto Roos”
Kuthiraivali Thinai Adai Dosa - Millets Recipes. Healthy and nutritious millets adai dosa recipe. Highly nutritious and it is a good source of protein. The combo of dal and millets makes it a perfect breakfast dish. This is a highly nutritious and protein rich dosa. This is so easy to make, no fermentation is required. Taste great with any chutney of your choice. I enjoyed it with coconut chutney. You all know recently i have started adding millets a lot in my cooking..It is really healthy to include all those millets / siruthaniyam atleast once a week. So what i do is, mostly i make this millets porridge, everyone loves it too.. https://www.yummytummyaarthi.com/2014/08/millets-adai-dosa-recipe-siruthaniya.html Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2014/08/sorghum-adai-dosa-recipe-jowar-adai.html Pin
đź“– Recipe Card
 Pictorial: 1)Take Kuthiraivalli in a bowl Pin 2)Add thinai arisi Pin 3)Add urad dal with skins Pin 4)Add masoor dal and toor dal Pin 5)Wash it well and soak for 3 to 4 hours Pin 6)Drain it Pin 7)Take it in a blender Pin 8)Make it into a smooth puree Pin 9)Take it in a bowl Pin 10)Add in asafoetida Pin 11)Add salt and chilli powder Pin 12)Mix well Pin Pin 13)Chop up onions, green chillies and curry leaves Pin 14)Add it into the batter Pin 15)Mix well Pin 16)For Making soda, take a ladleful of batter Pin 17)Spread on a hot pan Pin 18)Drizzle oil around the sides Pin 19)flip over when bottom is nicely golden Pin 20)Serve Pinir
