Pin
No Bake Mango Cheesecake Recipe
Mango Cheesecake Recipe made with simple ingredients, homemade paneer and sugar. This recipe doesn’t need condensed milk. So it is far more easy. Mango cheesecake are perfect for parties. Since it is super easy to make. This cheesecake is so colourful that kids will love it for sure.
Eggless Mango Cheesecake Recipe without condensed milk & cream cheese
It is a No Bake Eggless Mango Cheese Cake. Are you wondering that you can’t find cream cheese in your place so you cannot make this recipe, no worries, this recipe doesn’t need cream cheese. I couldn’t find cream cheese in my place too. But you can always check my homemade cream cheese recipe. Do you think that you need spring form pan to make cheese cake these many days. Then please change your thoughts. You need to prepare your basic round pan accordingly so that it acts like a spring form pan. It takes a bit of time, but it is totally worth it. Just line some foil or cling wrap in your round pan leaving some extra hanging on the top. It creates something similar to spring form pan. You can pull out cheesecake easily using the extra hanging of foil and plastic wrap. This recipe is so special to me. Because I tried this for the first time and it was close to perfection. The taste was so good, my totally family enjoyed it. I got so many compliments for this recipe from my relatives and family. I know this will be a special recipe to celebrate this special day. Similar Recipes,
No Bake Blueberry Cheesecake Mascarpone Cheesecake No Bake Paneer Cheesecake Strawberry Cheesecake Mango Cheesecake Mango Custard Cheesecake
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How to Make Mango Cheesecake no bake
Start by soaking the gelatin in cold water. You can use all the gelatin given for the cheese layer as well as the amount give for mango jelly and soak it together for around 15 mins till it plumps up. Now let’s make the base of the cheese cake. Take biscuits in a blender and make into a fine powder. Melt some butter in a pan. Switch off the flame and add the powdered biscuit into it. Mix well. Now pour this in the base of the tin and press it slightly and make an even base. Put the tin in the freezer for 10 mins. Make the cream cheese layer. Now take some water in a sauce pan, and bring it to boil. Add the soaked softened gelatin and mix well till they are dissolved. Pour half of this gelatin mixture to the cheese mixture. Mix the rest of the gelatin in the 300 ml of mango and mix well. Pour it over the cheese layer and return it back in the fridge for 4-6 hours. Now remove the cheese cake slowly from the pan with the help of foil and cling film and place it over the plate. Return it back to the fridge till serving. Slice and serve.
How to Create a Spring Form Pan from Regular Round Pan
Let’s make fake spring form pan. Take a round tin. Line it with foil, make sure the foil comes over the top. So that it will be easy to pull the cheese cake later from the tin. spread with cling wrap. Line the bottom with some parchment paper. The cake tin is done.
Check out blueberry cheesecake recipe too Pin
How to Make Cheesecake (without gelatin) using agar agar
Agar agar is a vegetarian substitute for gelatin. You can use half the quantity of agar agar in the place of gelatin. if you are using 2 tsp gelatin, use 1 tsp of agar agar. Take agar agar powder or china grass strips in water and let it soak for 10 mins. heat gently till melted and use that instead of gelatin. Hope you will give this a try and let me know how it turns out for you.
Pin If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe Card
Mango Cheesecake Recipe Step by Step pictures
1)Take all your ingredients Pin 2)Take biscuit crumb in a bowl Pin 3)Add in melted butter Pin 4)Mix well Pin 5)Spoon this into the pan. Pin 6)Press it firm Pin 7)Heat milk in a sauce pan Pin 8)Add in lemon juice and vinegar and mix well till curdle. Pin 9)Strain it. Pin 10)Soak gelatin and water for 10 mins. Heat till gelatin melted. Pin 11)Take mangoes in a blender Pin 12)Add in sugar Pin 13)paneer mix Pin 14)Add in cream Pin 15)gelatin liquid Pin 16)Puree till smooth. Pin 17)Pour mango mix on top. Pin 18)Heat gelatin in a bowl. soak it in water. Heat till melted Pin 19)Add in mangoes Pin 20)Add in sugar Pin 21)gelatin water Pin 22)Mango is pureed Pin 23)Pour it over cheesecake mix Pin 24)Chill in fridge till needed Pin 25)Serve Pin Pin Related Recipes
title: “Mango Cheesecake Recipe Mango Cheesecake” ShowToc: true date: “2024-09-04” author: “Doyle Thomas”
Pin
No Bake Mango Cheesecake Recipe
Mango Cheesecake Recipe made with simple ingredients, homemade paneer and sugar. This recipe doesn’t need condensed milk. So it is far more easy. Mango cheesecake are perfect for parties. Since it is super easy to make. This cheesecake is so colourful that kids will love it for sure.
Eggless Mango Cheesecake Recipe without condensed milk & cream cheese
It is a No Bake Eggless Mango Cheese Cake. Are you wondering that you can’t find cream cheese in your place so you cannot make this recipe, no worries, this recipe doesn’t need cream cheese. I couldn’t find cream cheese in my place too. But you can always check my homemade cream cheese recipe. Do you think that you need spring form pan to make cheese cake these many days. Then please change your thoughts. You need to prepare your basic round pan accordingly so that it acts like a spring form pan. It takes a bit of time, but it is totally worth it. Just line some foil or cling wrap in your round pan leaving some extra hanging on the top. It creates something similar to spring form pan. You can pull out cheesecake easily using the extra hanging of foil and plastic wrap. This recipe is so special to me. Because I tried this for the first time and it was close to perfection. The taste was so good, my totally family enjoyed it. I got so many compliments for this recipe from my relatives and family. I know this will be a special recipe to celebrate this special day. Similar Recipes,
No Bake Blueberry Cheesecake Mascarpone Cheesecake No Bake Paneer Cheesecake Strawberry Cheesecake Mango Cheesecake Mango Custard Cheesecake
Pin
How to Make Mango Cheesecake no bake
Start by soaking the gelatin in cold water. You can use all the gelatin given for the cheese layer as well as the amount give for mango jelly and soak it together for around 15 mins till it plumps up. Now let’s make the base of the cheese cake. Take biscuits in a blender and make into a fine powder. Melt some butter in a pan. Switch off the flame and add the powdered biscuit into it. Mix well. Now pour this in the base of the tin and press it slightly and make an even base. Put the tin in the freezer for 10 mins. Make the cream cheese layer. Now take some water in a sauce pan, and bring it to boil. Add the soaked softened gelatin and mix well till they are dissolved. Pour half of this gelatin mixture to the cheese mixture. Mix the rest of the gelatin in the 300 ml of mango and mix well. Pour it over the cheese layer and return it back in the fridge for 4-6 hours. Now remove the cheese cake slowly from the pan with the help of foil and cling film and place it over the plate. Return it back to the fridge till serving. Slice and serve.
How to Create a Spring Form Pan from Regular Round Pan
Let’s make fake spring form pan. Take a round tin. Line it with foil, make sure the foil comes over the top. So that it will be easy to pull the cheese cake later from the tin. spread with cling wrap. Line the bottom with some parchment paper. The cake tin is done.
Check out blueberry cheesecake recipe too Pin
How to Make Cheesecake (without gelatin) using agar agar
Agar agar is a vegetarian substitute for gelatin. You can use half the quantity of agar agar in the place of gelatin. if you are using 2 tsp gelatin, use 1 tsp of agar agar. Take agar agar powder or china grass strips in water and let it soak for 10 mins. heat gently till melted and use that instead of gelatin. Hope you will give this a try and let me know how it turns out for you.
Pin If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe Card
Mango Cheesecake Recipe Step by Step pictures
1)Take all your ingredients Pin 2)Take biscuit crumb in a bowl Pin 3)Add in melted butter Pin 4)Mix well Pin 5)Spoon this into the pan. Pin 6)Press it firm Pin 7)Heat milk in a sauce pan Pin 8)Add in lemon juice and vinegar and mix well till curdle. Pin 9)Strain it. Pin 10)Soak gelatin and water for 10 mins. Heat till gelatin melted. Pin 11)Take mangoes in a blender Pin 12)Add in sugar Pin 13)paneer mix Pin 14)Add in cream Pin 15)gelatin liquid Pin 16)Puree till smooth. Pin 17)Pour mango mix on top. Pin 18)Heat gelatin in a bowl. soak it in water. Heat till melted Pin 19)Add in mangoes Pin 20)Add in sugar Pin 21)gelatin water Pin 22)Mango is pureed Pin 23)Pour it over cheesecake mix Pin 24)Chill in fridge till needed Pin 25)Serve Pin Pin Related Recipes
