Maple Apple Bars with Maple Cream Cheese Glaze
I don’t care if it’s fall, spring, or anytime between. These Maple Apple Bars are amazing. They are perfectly moist, generously spiced, loaded with fresh fruit, and then smothered with silky maple cream cheese glaze. This bar is Heaven! I’m pretty certain that if I hadn’t restrained myself with some self-control then I easily could have finished the entire jelly roll pan myself. Fresh apples make a big difference, as does the applesauce. Fresh apples add so much flavor, and you can play with the types of apples you use if you like stronger or sweeter apple flavors. The applesauce is healthier than shortening or oil, and keeps the bars so moist and springy. I like to sprinkle pecans or walnuts on top to add some crunch, but you might also try grated apples, sprinkles, or a streusel topping!
Healthy Breakfast Bars
My husband ate them and said, “mmmm… this is like a healthier maple bar.” I’d have to agree, they taste similar, but in my opinion, these are better and healthier. Spices and fresh fruit make everything better! In fact, I think you can get away with enjoying these healthy maple apple bars for breakfast! You could also add in some oats to make it more filling with healthy grains. They’d be really easy to meal prep at the beginning of the week and to enjoy one square at a time with a glass of milk. Do you have some extra apples lounging around just waiting for the perfect use? Then you must give these a try this week!
