Mexican Chicken and Vegetable Recipe in One!
I know I’m totally smitten! My husband and I fell in love at first bite. The blend of flavors here is just spot on delicious. And not only that this is a perfectly nutritious dinner that I feel great about feeding my family. We eat chicken most nights for dinner so I’m always trying to come up with new recipes so we don’t get bored. This one though is definitely going on repeat. It’s a recipe I could never get tired of. I mean how could you go wrong here? Chicken along with delicious melody of veggies is seasoned with Mexican spices. Then it’s sautéed and tossed with sweet honey, tart lime and plenty of fresh cilantro. This colorful blend of sweet potatoes, avocados, corn, tomatoes, and red onion makes me enjoy this chicken dinner just that much more (don’t hesitate to sprinkle on a few more red onions at the end too)!
Watch the video!
Ingredients You’ll Need for This Recipe
Fresh veggies – sweet potatoes, red onion, garlic, tomatoes, avocado Olive oil Black beans Frozen corn Spices – chili powder, cumin, cayenne pepper, S&P Chicken breasts Lime Honey Cilantro
How to Make This One Pan Mexican Recipe
Saute sweet potatoes in skillet Add onion and garlic and saute. Add black beans, corn and some spices and heat through. Transfer to plate. Cook chicken with spices in same skillet. Whisk lime and honey. Add veggies, avocado and tomato to skillet with chicken, toss with lime mixture and cilantro.
Make it a Burrito Bowl!
And if you want to go the extra mile and go burrito bowl style, serve it over cooked brown rice, top it with Queso Fresco cheese and bring on the Mexican hot sauce! Mmmmmmm.
More Mexican Recipes You You’ll Love
Mexican Vegetable Soup Black Bean Tacos Oven Roasted Chicken Tacos Refried Beans (Intant Pot or Crockpot)
