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Ingredients for Moong Sprouts Tikki
Moong Sprouts - 2 cups (Recipe here) Onion - 1 medium size chopped finely Coriander Leaves - ½ cup chopped finely Chilli Powder - 1 tsp Salt to taste Gram Flour / Kadalai mavu - ¼ cup or more Oil for pan frying
Yesterday when i was thinking what to make with it, i decided to make a tikki using it. And instead of grinding the sprouts raw, decided to cook it for couple of mins to get the raw taste from it and then make this tikki. And when i tasted, it tasted just like masala vadai. Hope you will give this a try and let me know how it turns out for you..
How to Make Moong Sprouts Tikki
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Moong Sprouts Tikki Recipe Step by Step
