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Ingredients for Mutton Shami Kebab
Mutton / Lamb - 250 grams boneless Chana Dal / Kadalai Paruppu - 1 tbsp Onion - 1 medium size sliced thinly Coriander leaves - 3 to 4 tbsp Egg - 1 Dry Red Chillies - 2 to 4 Ginger - 1 tbsp chopped Garlic - 1 tbsp chopped Salt to taste Cumin Seeds / Jeerakam - 1 tsp Oil - 3 tbsp + for shallow frying
This recipe calls for few ingredients, one of that is fried onions and chana dal. In the pictures you will see a whole lot of fried onions which i was cooking, that is because i was cooking some other curry as well. So when i fried onions for that curry, i took few spoonful of that for this kebab. But the measurements which i have given in the recipe is perfect for this recipe. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
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Mutton Shami Kebab Recipe Step by Step
