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No Bake Lamington Recipe
No bake Lamington is an easy recipe which is made using leftover cake. You can use cake scraps too. Lamington cakes recipe is one of my all time favorite. I love it so much that i have made quite a variation of this recipe on my blog. You will love my traditional lamingtons and my jelly lamingtons. This is a no bake version of lamingtons, which uses cake scraps or leftover cake. You can use store bought cake too.
About No Bake Lamington Recipe
A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut. The thin mixture is absorbed into the outside of the sponge cake and left to set, giving the cake a distinctive texture. In Australia, they are commonly found in local bakeries and supermarkets, but local coffee shops are increasingly serving these little cakes as a posh, yet nostalgic, bite. Pin
Ingredients for No Bake Lamington Recipe
Chocolate Chips :
Semi-sweet chocolate chips are typically made from sugar, chocolate, cocoa butter, milkfat, and soy lecithin, which acts as an emulsifier. They’re also known as semi-sweet morsels.
Icing sugar :
It dissolves quickly, making it ideal for use in icings, buttercream, and frostings, as well as some candies and for dusting baked cakes and cookies.
Coconut :
Coconut meat is delicious and slightly sweet, and it can be eaten raw or dried. It is used to make a variety of products, including coconut milk, cream, and oil. Pin If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
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No Bake Lamington Recipe with Step by Step Pictures
1)Melt some chocolate Pin 2)You can mix till smooth Pin 3)I used some leftover fruit cake Pin 4)Crumble it. Pin 5)Add in some chopped nuts Pin 6)Add in melted chocolate Pin 7)Add in coconut Pin 8)Mix well Pin 9)Press it in a mould and chill in fridge for 30 mins. Pin 10)Cut it into squares Pin 12)Now make icing. Take icing sugar in a bowl Pin 13) Add cocoa powder Pin 14)Add in melted butter Pin 15)Add water Pin 16)Make into a smooth batter Pin 17)coat in chocolate sauce Pin 18)Now coat in coconut Pin 19)Coat well Pin 20)Serve Pin
Why are lamingtons Australian?
This Australian cake was invented in Queensland, with a recipe first appearing in the Queensland Country Life newspaper in 1900. According to Queensland Government House, the lamington was invented by Lord Lamington, the states eighth governor;s chef, to feed unexpected visitors.
