About this Recipe
Oatmeal is a porridge that is made from milled, steel-cut, or rolled oat grains. It an ancient cereal grain, come in a variety of forms, from rolled oats to instant oatmeal to whole oat groats, but they all begin as oat plant seeds. Oats are also known ‘Jaie’ in India. They are widely grown in Haryana and Punjab in India; these grains require paddy fields to grow. Furthermore, these plants are typically grown using an organic cultivation method. Bread is a staple food that is typically baked from a dough of flour and water. It has been an important part of many cultures; diets throughout recorded history and around the world. Similar Recipes,Whole Wheat BreadWhite BreadMulti Grain BreadVegan White BreadOats Honey BreadMilk Honey BreadGarlic and herb bread This is a whole wheat version and it turned out pretty good..This is great when toasted and hand with some toppings like scrambled eggs, tomatoes and stuff like that..Great to make bruschetta as well.
Ingredients for Oats Bread Recipe :
Wheat Flour : Wheat flour adds more nutrition to baked goods and other flour- based recipes, as well as a nutty and tasty flavour. However, when compared to a more refined all-purpose flour, this flour can sometimes make the finished product appear drier and produce a coarser texture. Dried Yeast : Dry yeast is ideal for breads that require a long, slow rising time because it activates faster and stays active for a longer period of time.
How to Make Oatmeal bread
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Oats Bread Step by Step