Ingredients for Onion Pakoda
Onion - 3 large peeled and sliced very thinly (around 5 cups of onions) Green Chillies - 3 slit Curry leaves - 1 sprig Coriander leaves - 3 tbsp finely chopped Salt to taste Chilli powder - 1 tbsp Gram Flour / Kadalai Mavu / Chickpea flour / Besan - ½ cup to ¾ cup Rice Flour - ¼ cup Oil for deep frying
How to Make Onion Pakoda
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Onion Pakoda Recipe Step by Step
