Orange Loaf Cake Recipe
I have a great news to share with you all. NO I AM NOT PREGNANT. My little blog reached 2 million hits, this means my blog has been viewed 2 million times over this past 1.5 years. YUMMY TUMMY has given me lots of recognition and proud moments over the years.
About Orange Loaf Cake Recipe
To celebrate this awesome moment I have an awesome cake just for you. This cake is made entirely me, I mean its my own recipe, I didn’t refer any recipes online or any cookbook or any bits of paper. And the result is an awesome credit from hubby, before telling that let me give you a small intro about my favourite cake when I was a chubby little girl. Wonder cake, it is a popular branded cake which has so many flavours like chocolate, vanilla, pineapple and you name it. It taste so soft and yummy, we used to have it along with a cup of milk or tea. Any one remember that cake? The cool thing about this cake is , it has no butter it..Actually there is no much fat in it. It just has 3 tbsp of olive oil. That’s it. So you can enjoy it without feeling guilty. I love baking more than eating those cake, but this is one cake which I totally love it..It has the real orange flavour, I loved the little orange zest peek here and there all over the cake, which makes it more spectacular..
Ingredients for Orange Loaf Cake Recipe
All Purpose Flour / Maida - 1 ½ cup / 180 grams Sugar - 1 cup / 200 grams Eggs - 2 Olive Oil - 3 tbsp Yoghurt / Curd - ½ cup / 120 ml Orange Zest from 2 oranges Orange Juice from 1 orange Baking powder - 1 tsp Baking Soda - ½ tsp Salt - ¼ tsp Vanilla Essence - 1 tsp
📖 Recipe Card
Orange Loaf Cake Recipe Step by Step
