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Tembleque with Step by Step Pictures Similar Recipes,Mango PuddingSago PuddingApple PuddingFinger JelloBroken Glass Pudding This recipe needs just a handful of ingredients and it taste simply delicious when served cold. You can even serve it with any fruits of your choice. This pudding sets really nice without any setting agent. Tembleque Ingredients Coconut Milk Cornflour / Cornstarch Sugar Salt Cinnamon Powder Hope you will give this a try and let me know how it turns out for you....

Thai Green Pumpkin Curry Recipe with step wise pictures. Delicious thai green curry pumpkin taste amazing with some plain white rice. This is a healthy and tasty curry which can be made for dinner or lunch. I love thai foods, they are so flavourful and has a complete different taste and aroma than our foods..I do make them quite often. The one thing that puts me off is the availablity of thai ingredients in my place....

About Tomato Sambar Recipe (Thakkali Sambar) Which Indian state invented sambar? According to a widely circulated account in both print and social media, Sambar was invented in the royal kitchen of Shahaji I (r. 1684- 1712), the son of Ekoji (r. 1676-1684), the founder of Maratha rule in Thanjavur. S Sambar is traditionally served with steamed rice, idli, dosa, medu vadai, or uttapam. Sambhar can be made to any consistency and served with any dish, such as idli, dosa, or rice....

A Must Have Tortellini Recipe! Three of my favorite things collide here to make one incredible entree you’ll want to make again and again! Cheesy tortellini is always delicious, plus the refrigerated store-bought kind is the perfect shortcut to any meal. Pesto adds fresh flavor to anything and you can never go wrong with a blend of multi-color roasted vegetables. So let’s combined the three to get this truly tasty yet easy to make dish – Tortellini with Pesto and Roasted Vegetables....

on Sep 03, 2015, Updated Jul 29, 2020 Here are some more similar recipes, that you can give it a try – Sambar Powder, Karivepaku Podi, Kerala Garam Masala Powder and Andhra Style Peanut Chutney Powder. About this Recipe The rice dish made using Bisi Bele Bath Powder is steaming hot, spicy and very satiating. The secret for making it is to make the masala fresh at home. These days, ready made powder is readily available in the grocery stores....

Super Easy Fruit Dip Recipe I got this marshmallow fluff fruit dip recipe from my sister, who got it from her mother-in-law… and it’s been passed down over and over. Basically what I’m saying is this recipe is not my creation, so if you know who came up with it please let me know because I would love to credit them. They seriously came up with something genius! This strawberry fruit dip recipe literally can be made and ready for dipping in 60 seconds....

on Apr 14, 2021 Here are some more pickle recipes, that you might want to make this summer – Hing Ka Achar, Kerala Style Instant Mango Pickle and Green Chilli Pickle. About This Recipe Vadu mango or vadu mangai pickle, which is also called maavadu is a popular pickle made in all South Indian households, especially in Tamil Nadu. Vadu mango pickle requires no chopping. The best part is that it uses very little oil and can be stored for about a year....

Vazhakkai Fry with Coconut Amma makes vazhakkai fry often, but it is made like the usual one with chilli powder and salt. This one is different because we add coconut and tamarind. Actually the bananas are cooked in tamarind juice so you will get all the flavour right into the banana which makes it even more tasty. This recipe is from one my Brahmin friend at work. I have made quite a few recipe from her mom ( You can check it here)....

Similar Recipes,Massive 35+ Sandwich RecipesTri Colour Grill SandwichTriple Club SandwichVeg Mayo SandwichGrilled Potato SandwichRoasted Pepper SandwichGrilled Soya Kheema SandwichSpiced Potato SandwichTriple Veg Grilled SandwichVegetable Grilled Sandwich Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration. IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!...

Similar Recipes,Rolled Fondant Recipe Ingredients for Very Easy Marshmallow Fondant Confectioners Sugar / Icing Sugar - 3 to 4 cups sifted Marshmallows - 200 grams Water - 1 tbsp Oil - 2 tbsp Very Easy Marshmallow Fondant Recipe Step by Step Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration. IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!...

Pin Summer Rolls Recipe I wanted to make this recipe for quite sometime now. Few months back I bought a pack of rice paper from amazon to make this summer rolls. But i started using them for whole lot of other recipes except this one. About Summer Rolls Recipe Rice paper filled with vegetables, protein, cooked noodles and rolled into spring roll like parcels. This summer rolls are popular in vietnam and usually served with peanut dipping sauce....

Similar Recipes,Dragon Fruit PuddingMint Masala SodaBlue Curacao MocktailFresh Ginger AleSparkling Pink LemonadeWatermelon Ginger Cooler How to Make Watermelon Coconut Agua Fresca You will need watermelon, coconut water, sugar and lemon juice. Take everything in a blender. Puree till smooth. Serve cold. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can....

Summer is in the air. Okay not quite, it’s been raining practically every day where I live but it’s getting closer! Closer to watermelon season, ice cold lemonade, fresh corn on the cob, an overload of fresh berries, and of course plenty of summer sunshine. And I couldn’t be more ready for it this year! Watermelon Feta Orzo Salad This week you may likely be planning the Memorial Day menu....

on Oct 07, 2022, Updated Nov 01, 2023 Here are more fusion dessert recipes that you may like: Gulab Jamun Truffles, Rasmalai Tiramisu, Motichoor Rolls, Custard Rasgulla, and Gulab Jamun Yogurt Parfaits. You Might Also Like To make this fusion dessert, white chocolate is melted, filled into cupcake molds, topped with nuts and rose petals, and chilled until set. These are easy to make, need minimal ingredients, and come together in 15 minutes....

White Mutton Curry Recipe - White Mutton Kurma Recipe with step wise pictures. Super delicious mutton white curry which is not only easy to make but taste amazing with rice, idli, dosa, appam, idiappam. This mutton gravy was inspired from a curry which i had in a hotel near by. The curry has a sweet taste and it was white with a slick of oil floating on top. I am sure they use lots of onions for the sweet taste....

I thought to make some baked pasta dish yesterday and made a baked pasta dish yesterday itself. I added some vegetables to it and turned it like a baked vegetable pasta dish. It came out so good, I can’t wait to share it with you. Hence I am posting it immediately. There are two kinds of sauces going in it. One is a vegetable sauce and another one is a cheesy white sauce, which makes the pasta hold together and crisp up beautifully in the oven....

on Apr 28, 2020, Updated Aug 08, 2020 Be it a festival, a house party or just a simple family get together, I like to be the perfect host! And therefore, along with the food, I also make sure that the drinks are on point. I feel that if the drinks are starters are yummy, the mood of the party sets amazingly good. Along with the food, I also like to make variations when it comes to my mocktails and cocktails and one of my every time favourite is this Virgin Mojito....

Adhirasam One of the most requested as well as the most popular recipe on my blog is adhirasam or adirasam. Many of you think that making adhirasam is complicated. But it is actually pretty easy if you follow this recipe. I have shared all the tips and tricks with step by step pictures. About Adhirasam Adhirasam recipe is a traditional recipe. Adhirasam Recipe is made on special occasions like diwali, krishna jayanthy and other occasions too....

I have a recipe for aloo channa and aloo bhindi in this blog, check that out too. And in this dish, i added few tomato piece in the end to give a nice fresh taste, the key is to keep the tomatoes whole. It makes a great presentation and gives a different taste..I hope you will try this out and let me know how it turned out for you.....

But the measurements are not properly mentioned, so I adjusted it accordingly. But the end result turned out exactly like ambur biryani. The main thing I love in this recipe is the simplicity, it don’t have lots of spice powders like my other biryani recipe. The main thing is dried chilli paste and few whole spices. But the main thing is the addition of ingredients at the proper interval and proper timing....