Pichu Potta Kozhi Varuval Recipe - Shredded Chicken Fry Recipe with step wise pictures. I have shared a version of kothu kozhi in this blog, this is another version and it is more delicious and very easy to make as well. You can use any chicken in this, if you have fried chicken which is leftover, you can use that. You can also add boiled chicken. Hope you will give this a try and let me know how it turns out for you. Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry Chettinad Chicken Curry Chicken Masala Aloo Chicken Curry Andhra Butter Chicken Curry and Many More.. https://www.yummytummyaarthi.com/2013/06/kothu-kozhi-kothu-chicken-kari-spicy.html Pin
📖 Recipe Card
Pictorial: 1)Take chicken, salt, turmeric in a pressure cooker, add very little water and pressure cook for 4 to 5 whistle. Simmer the flame for 5 mins and turn off the stove. Let the steam go all by itself. Open the cooker and drain the chicken Pin Pin 2)Shred the chicken from the bones and set aside Pin 3)Prepare your other ingredients Pin 4)Heat coconut oil in a kadai Pin 5)Add in onions, green chillies and curry leaves Pin 6)Saute this till lightly golden Pin 7)Now add in ginger garlic paste Pin 8)mix well Pin 9)Add salt, chilli powder and garam masala powder Pin 10)Mix well Pin 11)Add in the cooked chicken Pin 12)Toss well Pin 13)Fry that for few mins so it gets nice and little crispy Pin 14)Add in pepper powder Pin 15)Add in coriander leaves Pin 16)Serve Pin Pin
title: “Pichu Potta Kozhi Varuval Recipe Shredded Chicken Fry Recipe” ShowToc: true date: “2024-10-02” author: “John Flores”
Pichu Potta Kozhi Varuval Recipe - Shredded Chicken Fry Recipe with step wise pictures. I have shared a version of kothu kozhi in this blog, this is another version and it is more delicious and very easy to make as well. You can use any chicken in this, if you have fried chicken which is leftover, you can use that. You can also add boiled chicken. Hope you will give this a try and let me know how it turns out for you. Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry Chettinad Chicken Curry Chicken Masala Aloo Chicken Curry Andhra Butter Chicken Curry and Many More.. https://www.yummytummyaarthi.com/2013/06/kothu-kozhi-kothu-chicken-kari-spicy.html Pin
📖 Recipe Card
Pictorial: 1)Take chicken, salt, turmeric in a pressure cooker, add very little water and pressure cook for 4 to 5 whistle. Simmer the flame for 5 mins and turn off the stove. Let the steam go all by itself. Open the cooker and drain the chicken Pin Pin 2)Shred the chicken from the bones and set aside Pin 3)Prepare your other ingredients Pin 4)Heat coconut oil in a kadai Pin 5)Add in onions, green chillies and curry leaves Pin 6)Saute this till lightly golden Pin 7)Now add in ginger garlic paste Pin 8)mix well Pin 9)Add salt, chilli powder and garam masala powder Pin 10)Mix well Pin 11)Add in the cooked chicken Pin 12)Toss well Pin 13)Fry that for few mins so it gets nice and little crispy Pin 14)Add in pepper powder Pin 15)Add in coriander leaves Pin 16)Serve Pin Pin
