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Pickled Gooseberry Recipe
Gooseberry pickle is a delicious dish which taste amazing on its own or as a side for drinks. Pickled gooseberry has a ginger and chilli flavour in them. You can have the ginger and chillies on its own as well.
About Pickled Gooseberry
Arai nellikai is tart and tangy berry unlike regular gooseberry which is more of a different taste. Have you ever taste gooseberry and then had water. If so how does the water taste. Sweet right. That is the magic of gooseberry. Similar Recipes,Spicy Mango ThokkuPunjabi Raw Mango PickleSweet Mango PickleAndhra Mango PickleInstant Mango Pickle Pin
Video for Pickled Gooseberry
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Pickled Gooseberry Recipe with Step by Step Pictures
1)Wash and drain gooseberry Pin 2)Chop some green chillies and ginger Pin 3)Take sugar in a sauce pan Pin 4)Add in vinegar Pin 5)Add in water Pin 6)Bring it to a boil Pin 7)Take it off the heat Pin 8)Add in salt Pin 9)Add in ginger and green chillies Pin 10)Take gooseberry in a jar Pin 11)Pour the ginger and chilli mix in Pin 12)Let the gooseberry be completely immersed. Pin 13)This is after a day Pin 14)Done Pin
