Potato Latkes Burger
This is a simple snack. Usually they add egg in potato latkes. But I made it without eggs and it was so crispy and yummy. I will make the traditional latkes with egg and post in another post. This is usually served as a snack, but I put it inside some burger buns and topped it with coleslaw. So you can take it to office or picnic. It will be a filling meal all by itself. The coleslaw I made is very simple. Usually they use raw cabbage and carrot in coleslaw. Somehow I don’t like the raw taste of it. So I just blanched it in hot water and used.
How to Make Coleslaw
Cabbage-1 cup shredded Carrot-1 cup shredded Mayonnaise- 2 tblspn Salt to taste Pepper-1 tsp
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