Potato Varuval Recipe - Simple Urulai Kizhangu Varuval Recipe with step wise pictures. Spicy hot potato roast taste great with rice, rasam, curd rice or sambar rice too. This is easy to put together on busy days. This is a everyday version of potato fry. It needs just simple spices and ingredients. You can make this in less than 15 to 20 mins. I will share another version of potato varuval soon which is much different from this one. Similar Recipes, Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Pin https://www.yummytummyaarthi.com/2018/04/zucchini-besan-sabzi-recipe.html Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2018/03/everyday-gobi-matar-recipe.html Pin
📖 Recipe Card
Pictorial: 1)Take potatoes and peel em Pin 2)Slice them thick Pin 3)Cut like this Pin https://www.yummytummyaarthi.com/2016/07/yam-masala-roast-recipe-chena-kizhangu.html 4)Done Pin 5)Heat oil in a pan Pin 6)Add mustard and urad dal Pin 7)Add asafoetida Pin 8)Add dry chillies and curry leaves Pin 9)Fry them a bit. Pin 10)Add potatoes Pin 11)Toss in the oil Pin https://www.yummytummyaarthi.com/2015/03/ennai-urulai-kizhangu-varuval-recipe.html 12)Add salt and turmeric powder Pin 13)Mix well Pin 14)Cover and cook Pin 15)Now the potatoes are done Pin 16)Add kashmiri chilli powder Pin 17)Mix well Pin 18)Serve Pin
title: “Potato Varuval Recipe Urulai Kizhangu Varuval Recipe” ShowToc: true date: “2024-10-10” author: “Noel Herman”
Potato Varuval Recipe - Simple Urulai Kizhangu Varuval Recipe with step wise pictures. Spicy hot potato roast taste great with rice, rasam, curd rice or sambar rice too. This is easy to put together on busy days. This is a everyday version of potato fry. It needs just simple spices and ingredients. You can make this in less than 15 to 20 mins. I will share another version of potato varuval soon which is much different from this one. Similar Recipes, Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Pin https://www.yummytummyaarthi.com/2018/04/zucchini-besan-sabzi-recipe.html Pin Hope you will give this a try and let me know how it turns out for you. https://www.yummytummyaarthi.com/2018/03/everyday-gobi-matar-recipe.html Pin
📖 Recipe Card
Pictorial: 1)Take potatoes and peel em Pin 2)Slice them thick Pin 3)Cut like this Pin https://www.yummytummyaarthi.com/2016/07/yam-masala-roast-recipe-chena-kizhangu.html 4)Done Pin 5)Heat oil in a pan Pin 6)Add mustard and urad dal Pin 7)Add asafoetida Pin 8)Add dry chillies and curry leaves Pin 9)Fry them a bit. Pin 10)Add potatoes Pin 11)Toss in the oil Pin https://www.yummytummyaarthi.com/2015/03/ennai-urulai-kizhangu-varuval-recipe.html 12)Add salt and turmeric powder Pin 13)Mix well Pin 14)Cover and cook Pin 15)Now the potatoes are done Pin 16)Add kashmiri chilli powder Pin 17)Mix well Pin 18)Serve Pin
