Pumpkin cookies meet snickerdoodles and they are out of this world delicious! You are going to want to eat all the cookies. It makes a big batch though, so I suppose you can share.
Pumpkin Snickerdoodle Cookies
A few months ago I mentioned I had a new favorite fall cookie—these Pumpkin Oat Chocolate Chip Cookies. Well, now I have two favorite fall cookies. I seriously could not resist these! They are soft and chewy and full of all those delicious pumpkin pie spices. And when they are finished off with that light cinnamon sugar coating that gets lightly crispy as they bake to perfection, you really will just fall in love. I made three batches in three days so I could tweak them just how I wanted them to be so I hope you love these as much as I do! I think they’re practically perfect. Be prepared for friends and family to ask you to bring them to every fall gathering from now on! Try using colored sugar if you’d like to make these more festive! Think purple and green for Halloween, red and green for Christmas!
Perfect Occasions for Pumpkin Snickerdoodles
These pumpkin snickerdoodles are fantastic for almost every fall or winter occasion. Consider making them for:
Halloween parties Football Sundays Christmas cookie swaps Neighbor gifts Thanksgiving Christmas parties
Other Pumpkin Recipes to Try
Starbucks Pumpkin Scones Easy Canned Pumpkin Soup Mini Pumpkin Cupcakes with Cream Cheese Frosting Pumpkin Cookies with Cream Cheese Frosting Pumpkin Cupcakes with Chocolate Ganache and Spiced Cream Cheese Frosting
