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Quinoa Pongal Recipe
If you are looking for a healthy version then you will love it. I used karupatti as sweetener. You can use palm sugar in this too.
About Quinoa Pongal Recipe
Quinoa is a healthy seed which you can use in your cooking in different forms. You can add it to salads, serve with your curries or make desserts with it. Sarkarai pongal or sweet pongal can be made with cooked quinoa. Similar Recipes,Kuthiraivali KozhukattaiKuthiraivali UpmaVen PongalYellow PongalRava Pongal Pin
Ingredients for Quinoa Sweet Pongal Recipe
Quinoa Jaggery or Karupatti Cashews Raisins Cardamom Powder Dry Ginger Powder
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Quinoa Pongal Recipe with Step by Step Pictures
1)Heat ghee in a pan. Add in moongdal. Pin 2)Roast for a min. Pin 3)Add in quinoa Pin 4)Mix well Pin 5)Add in water Pin 6)Cover and cook Pin 7)Take karupatti in a pan Pin 8)Add water Pin 9)Cook till it is melted. Pin 10)Now the quinoa is cooked. Pin 11)Add jaggery syrup Pin 12)Mix well Pin 13)Add in ghee little by little Pin 14)Add in cardamom powder Pin 15)Add in dry ginger powder Pin 16)Mix well Pin 17)Heat ghee in a pan Pin 18)Add in cashews and raisins Pin 19)Fry till golden Pin 20)Add it in Pin 21)Mix well Pin 22)Serve Pin