on Sep 29, 2022, Updated Nov 01, 2023 Here are some more fusion dessert recipes that you may like: Rajbhog Shrikhand, Paan Panna Cotta, Kalakand Wontons, White Chocolate Nuts Cups, and Thandai Mawa Cake.
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It has delicious layers of creamy mascarpone cheese, rasmalai-soaked ladyfinger cookies, and rasmalai pieces topped with slivered nuts and dried rose petals. This dessert comes together in just 10 minutes if you have ready rasmalai sitting in your fridge. It is a perfect fusion dessert for Diwali, Holi, or other festivals. You can also indulge in this Indian-inspired tiramisu after your Indian-style meals. You can adjust the sugar depending on your taste. If using sweetened whipping cream, then reduce the amount of sugar. Rasmalai – You can make rasmalai at home or get them readymade from the Indian mithai shops. Ladyfinger Cookies – These sponge biscuits can be easily found in any grocery store. If you can’t find them, you can substitute them with pound cake or sponge cake. For Garnish – To garnish the rasmalai tiramisu, you will need dried rose petals and slivered nuts. You can use almonds, cashews, and pistachios.
