Salted Caramel Pumpkin Cheesecake
What is the best part of the holidays? Family, friends and FOOD of course! I love that I get to indulge in the deliciousness of the holidays a little early since I like to post the holiday recipes before the holidays arrive. This time around I wanted to create a dessert recipe that would be an exciting twist on a classic. Of course, we’ll always keep a classic pumpkin pie on the table for Thanksgiving and Christmas. But sometimes you just want something different. Sometimes you just want cheesecake! I just have to say it, this cheesecake is dee-vine! Just imagine your favorite pumpkin pie meets a fluffy, rich cheesecake and then it’s generously covered in salted caramel sauce and finished with sweetened whipped cream. Yeah, almost to good to be true. I don’t know that I’m going to care much about pumpkin pie during the holidays anymore, this has definitely stolen its limelight for me. Pumpkin pie just can’t compare to the salted caramel glory of this magnificent cheesecake! Start the holidays out right, with a gourmet and autumn inspired cheesecake! Enjoy!
Pumpkin Treats to Try
It’s fall, so you know I’m doing pumpkin at every single opportunity. There are just so many fantastic ways to showcase the moist and complex flavor of pumpkin. Here are a few of my favorite easy pumpkin dessert recipes that you need to try this season:
Pumpkin Cake with Cream Cheese Frosting Easy Pumpkin Pie Pumpkin Dump Cake Pumpkin Chocolate Chip Cookies Pumpkin Roll Pumpkin Donuts
