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Ingredients for Schezwan Baby Potatoes
Baby Potatoes - 15 Oil - 2 tblspn Garlic - 1 tblspn finely chopped Ginger - 1 tblspn finely chopped Onion - 1 medium size chopped finely Dry Red Chillies - 6 to 8 Tomato - 1 large cubed Tomato Ketchup - 2 tblspn Soy Sauce - 1 tsp Vinegar - 1 tsp Salt to taste Sugar - 1 tsp Spring Onions - 3 tblspn finely chopped Water as needed
I loved hot the colour of the dish turned out as well without any food colouring. I am glad that my chillies gave a nice colour to this gravy. This is pretty easy dish to make, goes well with all chinese dishes such as noodles, fried rice or naan.
Schezwan Baby Potato Recipe Step by Step
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