Steamed chocolate pudding step by step pictures
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How to Make Steamed Chocolate Pudding
Take a heat safe glass bowl or pudding bowl. Line the bottom with a circle of parchment paper and grease it well with oil or butter. Set aside. Take butter, sugar, vanilla in a bowl and whisk well. Add eggs and whisk till creamy. Pour in yogurt and mix well. Add in all purpose flour, cocoa, baking soda and powder and fold gently.Spoon this in prepared pan. Take a parchment paper and grease it with oil or butter. Place it over the pudding bowl and place a sheet of foil over it and press it well. Now seal with a elastic band. Now take a large pot, fill with water ½ way, place a plate in the bottom. Place the bowl on top and cover with a lid. Bring it to a boil and simmer for 1 hour and 30 mins. Insert a toothpick to check whether the pudding is done. Now remove it from pot and cool for 5 mins. Now run a knife around the edges. Invert it over a plate. Serve with hot chocolate sauce.
It taste amazing when served with hot chocolate sauce. Check out my Treacle Sponge Pudding & Lemon Pudding Hope you will give this a try and let me know how it turns out for you. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
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title: “Steamed Chocolate Pudding Chocolate Pudding Steamed Recipe” ShowToc: true date: “2024-10-11” author: “Justin Lunsford”
Steamed chocolate pudding step by step pictures
Similar Recipes,Steamed Chocolate CakeSteamed Idli CakeOrange JellyStrawberry Jelly
How to Make Steamed Chocolate Pudding
Take a heat safe glass bowl or pudding bowl. Line the bottom with a circle of parchment paper and grease it well with oil or butter. Set aside. Take butter, sugar, vanilla in a bowl and whisk well. Add eggs and whisk till creamy. Pour in yogurt and mix well. Add in all purpose flour, cocoa, baking soda and powder and fold gently.Spoon this in prepared pan. Take a parchment paper and grease it with oil or butter. Place it over the pudding bowl and place a sheet of foil over it and press it well. Now seal with a elastic band. Now take a large pot, fill with water ½ way, place a plate in the bottom. Place the bowl on top and cover with a lid. Bring it to a boil and simmer for 1 hour and 30 mins. Insert a toothpick to check whether the pudding is done. Now remove it from pot and cool for 5 mins. Now run a knife around the edges. Invert it over a plate. Serve with hot chocolate sauce.
It taste amazing when served with hot chocolate sauce. Check out my Treacle Sponge Pudding & Lemon Pudding Hope you will give this a try and let me know how it turns out for you. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
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