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All Purpose Flour / Maida - 2 cups Sooji / Rava / Semolina - ¼ cup Salt to taste Sugar - 1.5 tbsp Yogurt / Curd - 2 tbsp Dry Yeast - 1.5 tsp Oil - 2 tbsp + for deep frying Warm Water as needed
For Filling:
Potatoes - 2 large boiled Onion - 1 medium size chopped finely Green Chillies - 2 chopped finely Ginger - 1 tsp chopped finely Garlic - 1 tsp chopped finely Cumin Seeds / Jeerakam - 1 tsp Chilli Powder - 1 tsp Amchoor Powder / Dry Mango Powder - 1 tsp Cumin Powder / Jeera Podi - 1 tsp Salt to taste Coriander Leaves a handful finely chopped
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