Ingredients for Therali Kozhukattai
Rice Flour - 2 cups Jaggery / Sarkarai - 2 cups grated Water - 2 cups Coconut - 1 cup grated Cardamom powder / Yelakai podi - 2 tsp Dry Ginger Powder / Chukku podi - 1 tsp
The real flavour of this kolukattai not only comes from the ingredients, but most of them comes from the leaf which we roll this. It is called as therali ilai, which has its distinct aroma. When you steam this i am damn sure that your house will be filled with that lovely aroma, which totally reminds me home. If you don’t have that leaf you can just steam it as it is…
How to Make Therali Kozhukattai
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