About Veg Puff Recipe
Veg Puff is similar to a curry puff. It is a small pie consisting of curry with chicken and potatoes in a deep-fried or baked pastry shell. The curry is quite thick to prevent it from oozing out of the snack. This veg puff has a vegetable filling inside puff pastry. One Veg Puff 170 calories. gives Out of which carbohydrates comprise 124 calories, proteins account for 20 calories and remaining calories come from fat which is 26 calories. One Veg Puff about 8 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories. My long time mission came to an end. I have successfully made puffs. Look at the pictures it looks promising right. I have made puff pastry before but it was a complete failure and a butter was leaking all the place and it was a complete mess. From that day onwards i stayed away from puff pastry for a while. But after watching so many videos and so many website. I got a little confident. But when many of my viewers requested me to post this. I got the complete confidence and got into action.
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Chicken Puffs Egg Puffs Also Check my Chicken Puff Recipe made using Paratha Dough I took a recipe, followed it to the end and the result was amazing. So I decided to share it with you all. Check out the puff pastry sheet recipe before you check this. The cool thing about this is you could do what ever filling you like in this, the flakiness make it taste great. I have a recipe for chocolate croissant and jam tart made with this. I will post the recipe soon. So try this and out and let me know how it turned out.
Video for Veg Puffs Recipe
How to Make Veg Puff at Home
Make Filling
Heat oil in a pan. Add in onions and season with a touch of salt. Saute for 2 mins or so. Add in green chillies and saute for a min. In goes ginger garlic paste and mix well. Add in tomatoes and cook for 2 mins or so. Add little turmeric powder and mix well. chopped vegetables and mix well. Pour little water and cover. Cook on low for 10 mins. Add little garam masala powder and chilli powder. Mix well.
Shaping Puff pastry
Fill this in your puff pastry sheets. Fold and arrange in a baking tray, Brush top with beaten egg.
Baking Veg Puff
Bake it in a 220 degree C preheated oven for 20 to 25 mins. Remove and cool. Serve. 2)Add in sliced onions 15)Fold as shown. 4)Add in ginger garlic paste and saute for a min. 5)Add in tomatoes and cook till mushy 6)Now it is almost done. 7)Add in turmeric powder 8)Mix well 9)Add in carrot and potatoes and mix well. 11)Add little water and cover. Cook on low for 10 to 15 mins. 12)Once vegetables are cooked. Add in chilli powder and garam masala powder. 13)Mix well. The filling is done. 14)Take your puff pastry sheets. Recipe here . Spoon in filling. 16)Arrange it in a baking tray. 17)Bake till done. 18)Serve. 19)Enjoy.