Vegetable Momos Recipe - Vegetable Dim Sum Recipe with Step wise pictures. Super delicious and my all time favourite momos recipes. Serve it hot with some spicy chilli chutney and you are in heaven. Taste amazing that you have to try it for sure. Momos is my all time favorite, i make it quite often. Hubby enjoys it more than me. Along with the tomato chilli chutney this momos taste amazing. It has lots of veggies added in them which makes it more tasty and healthy. I know i am going to get this question, Can i use wheat flour instead of maida for the dough, the Answer is " YES, You can". https://www.yummytummyaarthi.com/2011/10/steamed-momos-steamed-stuffed-vegetable_7696.html https://www.yummytummyaarthi.com/2011/10/fried-momos-deep-fried-stuffed.html Pin Alda Tri Ply Stainless Steel Casserole Pan review, This pan looks very elegant and sleek. The pan is 2.5MM thick and has 3 layers, inside and outside stainless Steel and Aluminum in between so that the heat distribution is even and there is no hotspots. It is suitable for all indian cooking. This pan has a steamer attachment which comes handy for steaming. It has a cool touch handle, so your pan wont get hot when cooking.  5 years warranty Inner surface made of safe and hygienic food grade SS 304 stainless steel Outer Surface made of Magnetic SS 430 stainless steel Highly Heat Conductive virgin Aluminum core provides fast and even cooking 2.5 mm thickness prevents food burning and hot spots Strong stainless steel Die Cast handles riveted with food grade SS 304 Stainless steel rivets Suitable for all types of cooking including induction Minimize Sticking Induction Friendly Comes in Size : 20, 22,24 cms You can buy this directly from Alda website or from amazon Alda. Pin Check out this video for the whole review and more views of this amazing Alda Tri Ply Stainless Steel Casserole Pan.

  Pin

📖 Recipe Card

Pictorial: 1)Start by making the dough. Take all purpose flour in a bowl. Pin 2)Add in salt.Pin 3)Add in some baking powderPin 4)Mix wellPin 5)Add water slowly Pin 6)Mix wellPin 7)Knead to a dough. Set the dough asidePin 8)Now make the filling, Heat little oil in Alda Tri Ply Stainless steel casserole pan. Add in spring onion white, garlic and green chillies.Pin 9)Add in carrotsPin 10)Add in beansPin 11)Add in capsicumPin 12)Add in chopped cabbagePin 13)Mix it wellPin 14)Saute this whole thing for 5 to 8 mins. Add in salt.Pin 15)Add some sugarPin 16)Mix wellPin 17)Cook everything till the veggies are cookedPin 18)Add in soy saucePin 19)Add in black pepper powderPin 20) Add spring onion greens Pin 21)Mix well. Filling done.Pin 22)Take small portion of dough.Pin 23)Roll it thinPin 24)Spoon some filling inPin 25)Take some water, wet your fingers Pin 26)Apply around the edgesPin 27)Seal the momosPin Pin Pin 28)Done Pin 29)Take water in the base of a casserole panPin 30)Grease the Alda steamer with little oil Pin 31)Place it over the casserole panPin 32)Arrange the momos inPin 33)Cover and steam for 6 to 10 mins till the outer part is shiny.Pin 24)DonePin 25)Place it up.Pin 26)Serve with red chutneyPin 27)EnjoyPin

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title: “Vegetable Momos Recipe Vegetable Dim Sum Recipe” ShowToc: true date: “2024-09-27” author: “Robin Thornton”

Vegetable Momos Recipe - Vegetable Dim Sum Recipe with Step wise pictures. Super delicious and my all time favourite momos recipes. Serve it hot with some spicy chilli chutney and you are in heaven. Taste amazing that you have to try it for sure. Momos is my all time favorite, i make it quite often. Hubby enjoys it more than me. Along with the tomato chilli chutney this momos taste amazing. It has lots of veggies added in them which makes it more tasty and healthy. I know i am going to get this question, Can i use wheat flour instead of maida for the dough, the Answer is " YES, You can". https://www.yummytummyaarthi.com/2011/10/steamed-momos-steamed-stuffed-vegetable_7696.html https://www.yummytummyaarthi.com/2011/10/fried-momos-deep-fried-stuffed.html Pin Alda Tri Ply Stainless Steel Casserole Pan review, This pan looks very elegant and sleek. The pan is 2.5MM thick and has 3 layers, inside and outside stainless Steel and Aluminum in between so that the heat distribution is even and there is no hotspots. It is suitable for all indian cooking. This pan has a steamer attachment which comes handy for steaming. It has a cool touch handle, so your pan wont get hot when cooking.  5 years warranty Inner surface made of safe and hygienic food grade SS 304 stainless steel Outer Surface made of Magnetic SS 430 stainless steel Highly Heat Conductive virgin Aluminum core provides fast and even cooking 2.5 mm thickness prevents food burning and hot spots Strong stainless steel Die Cast handles riveted with food grade SS 304 Stainless steel rivets Suitable for all types of cooking including induction Minimize Sticking Induction Friendly Comes in Size : 20, 22,24 cms You can buy this directly from Alda website or from amazon Alda. Pin Check out this video for the whole review and more views of this amazing Alda Tri Ply Stainless Steel Casserole Pan.

  Pin

📖 Recipe Card

Pictorial: 1)Start by making the dough. Take all purpose flour in a bowl. Pin 2)Add in salt.Pin 3)Add in some baking powderPin 4)Mix wellPin 5)Add water slowly Pin 6)Mix wellPin 7)Knead to a dough. Set the dough asidePin 8)Now make the filling, Heat little oil in Alda Tri Ply Stainless steel casserole pan. Add in spring onion white, garlic and green chillies.Pin 9)Add in carrotsPin 10)Add in beansPin 11)Add in capsicumPin 12)Add in chopped cabbagePin 13)Mix it wellPin 14)Saute this whole thing for 5 to 8 mins. Add in salt.Pin 15)Add some sugarPin 16)Mix wellPin 17)Cook everything till the veggies are cookedPin 18)Add in soy saucePin 19)Add in black pepper powderPin 20) Add spring onion greens Pin 21)Mix well. Filling done.Pin 22)Take small portion of dough.Pin 23)Roll it thinPin 24)Spoon some filling inPin 25)Take some water, wet your fingers Pin 26)Apply around the edgesPin 27)Seal the momosPin Pin Pin 28)Done Pin 29)Take water in the base of a casserole panPin 30)Grease the Alda steamer with little oil Pin 31)Place it over the casserole panPin 32)Arrange the momos inPin 33)Cover and steam for 6 to 10 mins till the outer part is shiny.Pin 24)DonePin 25)Place it up.Pin 26)Serve with red chutneyPin 27)EnjoyPin

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