Watermelon Popsicles Watermelon Popsicle Recipe

Popsicles were originally marketed as “a frozen drink on a stick”. Popsicles originally came in seven flavours thought to be root beer, cherry, lemon, orange, banana, grape, and watermelon, but there is no official record of Eppersons original flavors. The most popular Popsicle flavor is Cherry. Frank Epperson, then eleven yearsold, put a cup filled with powdered soda, water, and a stirring stick on his San Francisco doorstep in 1905. Low temperatures that night forced the mixture to ice, and a summertime favourite was born. Every year, two billion Popsicles are sold. Similar Recipes,Grape PopsiclesStrawberry PopsiclesMint Lemon PopsiclesStrawberry IcecreamMango PopsiclesChocolate IcecreamHomemade Chocolate Bar

Ingredients for watermelon popsicles

Watermelon: Watermelon is a good source of vitamin C and contains decent amounts of potassium, copper, vitamin B5, and vitamin A Lemon Juice : Lemons are a popular fruit that people use to flavour cuisine in tiny amounts. However, because of the powerful, sour flavour, people rarely eat them alone. Sugar : Sugars may lower the freezing point; nevertheless, if you add enough sugar, your ice will remain soft-ish. Unfortunately, this might lead to an overabundance of sweetness in your ice. Add some inverted sugar instead of regular sugar Hope you will give this a try and let me know how it turns out for you. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.